Nami Sushi

Choose Any 2 Rolls From "Classic Rolls" category

Choose Any 3 Rolls From "Classic Rolls" category

Bite-sized pieces of tender dark meat chicken, grilled teppanyaki-style and glazed with a rich teriyaki sauce.

Pan-seared salmon fillet finished with a silky house-made teriyaki reduction.

Wild mushrooms, eel, eggs, onions and bacon topped with scallions

Chicken, eggs, onions and scallions

Smoked salmon, garlic, onions, scallions, eggs and masago topped with crispy smoked salmon skin

Panko breaded deep fried pork cutlet with mild Japanese curry

Panko breaded deep fried pork cutlet, onions, scallions and eggs simmered in a rich soy dashi

Deep fried panko breaded chicken cutlet in a rich soy dashi with eggs, scallions and onions

Deep fried panko breaded chicken cutlet served with mild Japnese curry

An artfully arranged assortment of 6 pieces chef-selected seasonal fish, showcasing the freshest cuts of the day, served alongside a classic Salmon Roll for a balanced pairing of purity and richness.

A fresh selection of 9 pieces of seasonal fish and octopus (Tako), hand-picked by the chef. Served with a side of rice to round out the meal.

4 pieces of assorted nigiri, 6 pieces of fresh sashimi, and a Salmon Roll — a well-balanced mix of flavors and textures

Scallions wrapped with thinly sliced beef with a rich house made teriyaki sauce

Braised pork belly, pickled daikon and cucumber

Japanese style fried dark meat chicken with Japanese mayo and togarashi

Panko breaded

Lightly battered with sea salt

Pan fried Berkshire pork dumplings

Flame broiled yellowtail collar with ponzu and togarashi

With sea salt

Lightly battered deep fried bite size rock shrimp with spicy mayo

Mixed sweet potato fries

Choice of spicy tuna, spicy salmon or spicy yellowtail. Deep fried nori shell, sushi rice topped with microgreens, avocado, toasted sesame seeds and jalapeno.

Lightly battered with eel sauce

Thinly sliced Hokkaido scallop with extra virgin olive oil, ponzu, sea salt and capers.

Shrimp tempura, seaweed salad, kani, masago, homemade mayo wrapped with romaine lettuce.

Bite size tuna, cucumber and avocado dressed in a spicy chili oil. Additional Toro for $5.

Seared tuna with fresh ground peppers in a ponzu, eel and honey wasabi sauce. . Additional Toro for $5.

Bluefin Toro mixed with wasabi.

Seared Japanese A5 Wagyu topped with Uni and Caviar

Thinly sliced yellowtail and jalapeno in ponzu

Fresh ripen avocado on a bed of spring mixed greens with either yuzu or balsamic vinaigrette

Shredded cucumber, kani, masago and Japanese mayo

Yuzu or balsamic vinaigrette - Add Sashimi (+8)

Tofu, seaweed and scallions

Bite-sized pieces of tender dark meat chicken, grilled teppanyaki-style and glazed with a rich teriyaki sauce.

Pan-seared salmon fillets finished with a silky house-made teriyaki reduction.

Wild mushrooms, eel, eggs, onions and bacon topped with scallions

Smoked salmon, garlic, onions, scallions, eggs and masago topped with crispy smoked salmon skin

Chicken, eggs, onions and scallions

Panko breaded deep fried pork cutlets, onions, scallions, eggs simmered in a light soy dashi.

Panko breaded deep fried pork cutlets with mild Japanese curry

Deep fried panko breaded chicken cutlets in a rich soy dashi with eggs, scallions and onions

Deep fried panko breaded chicken cutlets served with mild Japanese curry

Beef with onions, scallions, toasted sesame seeds topped with a quail egg.

Flame broiled eel with eel sauce topped with toasted sesame seeds

From Hokkaido, Japan.

Bluefin Tuna with Caviar

Bluefin Tuna

Sea urchin roe from Hokkaido Japan

Firm, meaty texture, mild and slightly sweet flavor

Golden Eye Snapper

Shrimp, cucumber and mayo

Kani, cucumber and avocado

Smoked salmon, cream cheese and cucumber

Flame broiled salmon skin and cucumber

Lightly battered deep fried shrimp, cucumber and masago

Spicy mayo and masago

Spicy mayo and masago

Spicy mayo and masago

Spicy mayo and masago

Snow crab, cucumber and Japanese mayo topped with seared Japanese A5 Waygu and jalapeno.

Eel and cucumber topped with avocado and masago.

Eel tempura, kani and mango topped with spicy tuna.

Shrimp tempura and mango topped with avocado, eel sauce and spicy mayo.

Spicy tuna and avocado topped with eel, masago, honey wasabi and eel sauce

Sautéed Salmon, onions, and kani, topped with seared Salmon and drizzled with a sweet and spicy chili sauce.

Spicy Salmon, avocado and cream cheese, topped with salmon.

Kani and avocado topped with assorted fish.

Spicy tuna and avocado topped with tuna.

Spicy kani, shrimp, avocado topped with deep-fried white fish and drizzled with spicy mango and eel sauce.

Lightly battered deep fried soft shell crab, lettuce, masago and mayo.

Eel tempura and lettuce topped with seared Bluefin Toro and Caviar.

No rice. Salmon, Tuna, and White Fish wrapped in nori, lightly battered and deep-fried to a crispy golden brown. Finished with a creamy spicy miso eel sauce and garnished with masago and scallions.

Any 3 rolls from "Classic Rolls"

6 pieces salmon sushi and a salmon and avocado roll

6 pieces eel sushi and an eel and avocado roll

An artfully arranged assortment of 8 pieces chef-selected seasonal fish, showcasing the freshest cuts of the day, served alongside a classic Salmon Avocado Roll for a balanced pairing of purity and richness.

A fresh selection of 15 pieces of seasonal fish and octopus (Tako), hand-picked by the chef. Served with a side of rice to round out the meal.

4 pieces of assorted nigiri, 8 pieces of fresh sashimi, and a Salmon Avocado Roll — a well-balanced mix of flavors and textures

Premium Bluefin Toro, creamy Uni, and briny Ikura served over a bed of seasoned sushi rice. A rich and indulgent trio showcasing the ocean’s finest.

Serves 2, chef selected premium seasonal fish and octopus (8 pieces sushi, 14 pieces sashimi, 1 Red Dragon roll and 1 Tsu-NAMI roll).

11 Rolls (2 California, 2 Salmon Avocado, 2 Spicy Tuna, 2 Eel Avocado, 2 Shrimp Tempura, 1 Green Dragon)

7 Premium Rolls ( 1 Volcano, 1 Ichi, 1 Haru, 1 Sakai, 1 Fire & Ice, 1 Green Dragon, 1 Iron Dragon)

22 pieces sashimi, 12 pieces sushi and 3 Rolls (Fire & Ice, Green Dragon, Rainbow)

Vanilla, Mango, or Green Tea

Vanilla, Strawberry, or Green Tea

Spicy Mayo or Eel Sauce

Add masago to any roll

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Take a Diet Coke break with this refreshing, no-calorie soft drink

Classic, cool, crisp lemon-lime flavored taste that's caffeine free

Japanese Carbonated Soft Drink

Japanese Carbonated Soft Drink